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Friday, October 28, 2011
UFS 301 Mid Term Exam Tips
Section A: MC Qs - 20 Marks
The World of Communication -
- Formal Communication Network
- Internal Communication
- Grapevine
- External & Internal Communication
- Communication Process
- Barriers of Communication
- Effective Communication
- Listening Process
- Channels of Communication
Section B: Subjectives - 40 Marks
- External Communication & Internal Communication
- Vertical Communication, Horizontal Communication & Diagonal Communication
- Gestures & Touching
- The Grapevine
- Non-verbal Communication & Verbal Communication
Section C - Essay Writing - 40 Marks
- Letter of Explanation
- Letter of Enquiry
- Letter of Complaint
- Telephone Etiquette
Reminder:
1) Please ensure that you have prepared your Resumes, Cover Letter/Letter of Application before the Mid Term Break (04 November 2011). Job Interviews will be held soon you come back from Mid Term Break.
2) Prepare your speech for individual presentation - Persuasive/Demonstrative Speech during your Mid Term Break. Get your topics approved by your respective lecturers before you leave for your break!
UFS 211 Mid Term Exam Tips
Section A: MC Qs - 20 Marks
Sentence Structure (Simple, Compound, Complex, Compound Complex)
Section B. 1 - Reading Comprehension - 20 Marks
Section B.2 - Topic & Topic Sentence (MC Qs) - 5 Marks
Section B. 3 - Topic & Topic Sentence (Subjective) - 15 Marks
Section C - Paragraph Writing
Topic, Topic Sentence, Supporting Sentences, Concluding Sentences, Transitional Signals
Topics: Food, Fast Food, College Students
Reminder:
1) Please ensure that you have prepared your draft for Folklore Story and submit the report before the Mid Term Break (04 November 2011).
2) Prepare your speech for individual presentation - Narrative Speech during your Mid Term Break.
Sentence Structure (Simple, Compound, Complex, Compound Complex)
Section B. 1 - Reading Comprehension - 20 Marks
Section B.2 - Topic & Topic Sentence (MC Qs) - 5 Marks
Section B. 3 - Topic & Topic Sentence (Subjective) - 15 Marks
Section C - Paragraph Writing
Topic, Topic Sentence, Supporting Sentences, Concluding Sentences, Transitional Signals
Topics: Food, Fast Food, College Students
Reminder:
1) Please ensure that you have prepared your draft for Folklore Story and submit the report before the Mid Term Break (04 November 2011).
2) Prepare your speech for individual presentation - Narrative Speech during your Mid Term Break.
Friday, October 7, 2011
UFS 301 Essentials Business Communication Skills (Course Outline)
Course Outline:
4) Oral Presentation
(Group) – To present topics in Chap. 1 & 2 (10%)
Download your Lecture Notes here:
http://www.mediafire.com/?ei83abhv8ib36
1) JOB INTERVIEW ( 15
minutes/Individual)
Each student has to prepare the following documents:
- Cover
Letter / Letter of Job Application
- Curriculum Vitae or
Resume
- Letter of
Recommendation
ALLOCATION OF MARKS:
1) CONTENT/ORGANIZATION - 3 MARKS
2) PRESENTATION - 3
MARKS
3) LANGUAGE - 2
MARKS
4) BODY LANGUAGE - 2
MARKS
TOTAL: 10 MARKS
2) Presenting (Demonstrative
or Persuasive)15-Minute Speech - (Individual Task) – 10%
Instruction:
i) You are asked to present a
product or service to your audience which will persuade them to buy or use your
product or service. You can choose something that already exists or something
you create. The main point is to appeal to your audience. (Demonstrative
or Persuasive)
ii)
Prepare your Speech Outline and submit to your respective lecturer
for approval. Each student is not allowed to have the same topic with the
others and make sure your topic has been approved before your presentation.
iii)
You are required to keep all your original sources and you have to
cite your sources/bibliography in your Speech Outline.
iv)
Mode
of presentation – You are required to select either Power Point with visual (Still or
moving Images) or you are allowed to bring the authentic materials however you
have to get the approval from your respective lecturer.
v)
You are not allowed to read your text but you can prepare ‘Que Cards’
for reference (Marks will not be awarded for reading). Rehearse your speech,
time it, practise your eye contact and improve your pronunciation.
Marks Allocation:
1) Content - 3 marks
2) Visual
Aids - 2 marks
3) Language - 3
marks
4) Grammar - 2
marks
Total: 10 marks
3) GROUP PROJECT – BUSINESS
REPORT (20%)
Writing Formal Business Report
Instruction:
Form a group of 4 - 6 members and
select an interesting product or service (Related to your field of studies) that you would like to carry
out a survey on. Your group leader has to delegate tasks to each members and
your report should consist of these details:
1)
Formal Business Report
2)
Questionnaires
3)
Interview Report
4)
Findings – Raw Data
5)
Bibliography / Source
6)
Graphs or Charts of Findings
7)
Gannt Chart – Progress Report
Each
group has to present the report using Power Point with some visual to
support your report.
ALLOCATION OF MARKS:
1) BUSINESS REPORT FORMAT - 3 MARKS
2) CONTENT - 7
MARKS
3) ORAL PRESENTATION - 7 MARKS
4) GRAMMAR - 3
MARKS
TOTAL: 20 MARKS
5) Mid Term Assessment (10%)
A mid-term
assessment will be held on week 8 and will be based on topics covered up
to week 6.
Absence without a valid reason will result in an automatic failure of the
examination.
6) FINAL EXAMINATION (60%)
The final examination will be conducted on week 16 and the paper is for
2 hoursDownload your Lecture Notes here:
http://www.mediafire.com/?ei83abhv8ib36
“To steal ideas from one person is plagiarism, to steal ideas from many is research.” ~ Wilson Mizner Quotes~
“You learn something every day if you pay attention.”
~ Ray LeBlond~
Thursday, October 6, 2011
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